Chilli Cheese Tortilla Sandwich
A quick & easy sandwich that is packed full of flavour! Stack this dish higher to accommodate more people.
Prep time: 2 minutes
Cooking time: 3 minutes
2 flour tortillas
25g Jarlsberg or mature cheddar, thinly sliced
2 slices of parma ham
A few fresh basil leaves
1-2 tsp sweet chilli sauce
1. Heat a large non-stick frying pan. Now add a flour tortilla and arrange the cheese on top. Add the parma ham and scatter over the basil leaves then drizzle over the sweet chilli sauce. Top with the remaining flour tortilla and cook for 1 minute until the underside is crisp and flecked with brown spots.
2. Turn the sandwich over and cook for a further minute. Cut into wedges and serve.
3. If you are feeding more people, once you have turned the sandwich, scatter over more of the filling and top with another tortilla, turn and cook for one minute. Continue to layer, but be careful when turning over the stack, enjoy!